Gilberts Gourmet Goodies

November 5, 2011

CELIAC EVENT – SUNDAY, NOVEMBER 6 in NEW HAVEN, CT

The Greater New Haven Celiac Group is hosting a Taste of Celiac vendor event Sunday, November 6 fr0m 1:30 – 3:30. This event is taking place at The Annex YMA Club, 554 Woodward Avenue, New Haven from 1:30 – 3:30.

We will be there with samples of our 5 tasty flavors of cookies along with our best selling pouches of cookies, brownies, pumpkin bread and an apple pie. We hope you will stop by and pick up some of our delicious gluten-free, allergy-free cookies and treats, enter our raffle and order your Thanksgiving pies !

October 26, 2011

Gluten Free Fair at ShopRite of Enfield Today

Shoprite of Enfield, CT is holding a Gluten-Free Fair today, Wednesday October 26, from 4:30 – 6:30. Shoprite carries all 3 flavors of Gilbert’s Gourmet Goodies Cookie Dough – Sensational Sugar Cookie Dough, Chocolate Chip Paradise Cookie Dough and Brownie Cookie Dough. We will be there sampling our cookies so that you can see and taste for yourself how delicious these cookies are!

In addition to our Sensational Sugar Cookies, Chocolate Chip Paradise Cookies and Double Chocolate Brownie Cookies we will also be sampling our cut out COOKIE STAR cookies! We want you to see how easy it is to roll out the cookie dough and make your own cut out cookies, and how creative you can be with our cookie dough.

Our cookie dough is SO EASY to use! We’ve done all of the hard work for you – no mixing, no mess – all you do is scoop out the size of the cookie you want and bake it in your oven for fresh, warm, delicious cookies right from your home. Baking cookies is a great family activity, fun for birthday parties, rainy days and the holidays!

Cut Out Cookie Star Cookies

Filed under: News — Liz @ 11:34 am | Leave a Comment »

October 19, 2011

Gluten-Free Crepes

I used to make “regular” crepes before I was diagnosed and became gluten-free and allergy-free. Now I make gluten-free crepes, pancakes and waffles with my own recipe. My family loves them, irregardless of what they are made out of.

Here are pictures of our most recent crepes. He fills it with jelly or nutella and rolls it. Sammie likes to spread nutella in her crepe and fold it over. I generally spread a little maple butter and cut up a banana or other fruit into my crepe. Whatever way we eat them, they are a great breakfast treat!

Tim's crepe

Sammie's Crepe

Sammie's Bitten Crepe

« Newer Posts — Older Posts »