THE BEST BROWNIES!

Liz — Fri, 11 Feb 2011 02:42:06 +0000

I’d like to ask you visualize a super brownie experience for me. Ready? Ok, close your eyes. Imagine you have a brownie on a plate in front of you. It looks great.

Imagine you are about to take a bite out of this brownie. First, you smell the deep rich chocolate smell. It smells really, really good.

You take your first bite. The crust has the slightest crunch to it. The inside is soft and moist, and has a really nice texture.

As you begin to chew you can taste them . . . the dark chocolate chips that are a surprise and a delight. Combined with the rich dark cocoa these chocolate chips make this a double chocolate experience.

Wow, that’s really good, you think. You grab a glass of milk (any type – cow, soy, rice, etc.) and you have a drink of nice cold milk with your brownie.

Open your eyes. You have just experienced your first Gilbert’s Goodies Gluten-Free, Allergy-Friendly Brownie.

Bake Your Own Gluten-Free Cookies!

Liz — Mon, 07 Jun 2010 01:39:30 +0000

We currently offer two cookies doughs. There is nothing to mix. There’s no artifical ingredients, no corn syrup, no preservatives. Just scoop the dough and bake it. Yes, it’s that easy! We pack the dough in 16 ounce tubs so that you can make your cookies any way you want. Scoop out small cookies, scoop out big cookies. Make a cookie cake. Recipes are on the label and more are forthcoming.

Gilberts Gourmet Goodies » Corn-Free Baking

THE BEST BROWNIES!

Bake Your Own Gluten-Free Cookies!