I know, I know, I highlight this recipe frequently. That’s because it’s super easy, super good and everyone asks for it!
Baked or Barbequed “Barbeque” Chicken
This is a very easy, really yummy recipe and great finger food. It can be baked or barbequed – your choice! Either way it’s super easy to do – and everyone loves them! It’s like bringing in a little taste of summer into your home!
Ingredients
- Chicken Wings
- Your favorite barbeque sauce
Preparation
- Put approximately 6 chicken wings in a gallon size bag.
- Add your favorite barbeque sauce and seal the bag tightly
- Shake the bag until the wings are completely covered with sauce
Cooking Directions – Baked
- Preheat the oven to 350 degrees
- Spray a baking pan with cooking spray.
- Place the chicken wings into the baking pan.
- Bake at 350 degrees for 30-45 minutes until fully cooked.
Cooking Directions – Barbequed
- Preheat the oven to broil
- Line the broiling pan of your oven with aluminum foil
- Place the chicken wings on the aluminum foil
- Broil for approximately 5 minutes, then take the pan out and turn the chicken wings over and broil for another 5 minutes, or until fully cooked
Put the wings out on a casserole dish and watch people devour them!

